China

This is a short guide to a preliminary check of a version 2017 Occupational Qualification Certificate (OQC) in cooking, focusing on how to identify key tactical information in this type of certificate, such as the responsible ministry, qualification type and level, issuing authority and local testing agency. Moreover, this guide provides information about the national online verification database.

This guide is for official use only and cannot be used for consultative procedures.

A technical guide to the Chinese passport from 2011. The guide displays pictures and descriptions of the passport’s security features.

This guide is for official use only and cannot be used for consultative procedures.

A onepage guide to the Chinese passport from 2011. The guide displays pictures of the bio-data page under different light sources.

This guide is for official use only and cannot be used for consultative procedures.